Crab Roast

By : Friends cookys
Category : Crab, Kerala,Seafood
Servings : 4
Time Taken : 15-30 mins
Rating : 

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Method

1. Heat oil in a pan (coconut oil is best) and add mustard seeds to splutter.
2. Add chopped pieces of ginger and onion, garlic and curry leaves and fry.
3. Then add all the masala and tomato and finally the crab.
4. When it is cooked, add pepper powder and serve.

Note A different method of this is would be to add grated coconut to the masala while cooking.

Ingredients: 
500 gm - crab
2 - onion
1 - tomato
3 tsp - chilli powder
1/2 tsp - turmeric powder
1 tsp - coriander seed powder
5 - green chillies
5 - garlic cloves
1 big piece - ginger
1/2 tsp - pepper powder
1 tsp - fennel seed
Coconut oil
1/2 tsp - mustard seeds
Curry leaves